General Assembly and Dinner “Chez Martial” -  7th October, 2018




General Assembly and Dinner at « Chez Martial »

After the Canardiers’ General Assembly, which voted three new Master Canardiers into its Council (David BROCHET, Loïc LELIEUR and Julien MARCHAL-GUERET), the participants had lunch “Chez Martial”, in Bonsecours. The guests were served a cocktail, and then they sat down for the meal : Rosette of Scallops, Chicken in the Chef’s Style and Crusty Gingerbread with Liquorice Ice Cream. The meal, prepared by Master Canardier Martial Duval, was accompanied by two wines : Quincy and Brouilly